People are cooking at home now more than ever. The devastating effects of the COVID-19 pandemic has forced millions into their homes. Not everyone was prepared. Learning to cook has seen the greatest gains in popularity as people search for alternative methods, recipes, and meals to cook while they’re in their homes.

Picking an online cooking course isn’t as easy as you’d imagine. Which online course offers the types of foods you like to eat? Which offers the best and easiest recipes to follow? Are there more advanced cooking classes to help take your kitchen expertise to the next level? Reading e-learning platforms reviews will help you to make better-informed decisions on which cooking classes to take on, which platforms are best, as customers and students of those courses share their experiences and feedback.
Rouxbe:
This is a leading online cooking platform. The content is created by master chefs sharing their best tricks, tips, techniques, and recipes. It is recognised by the American Culinary Federation, too. Their courses take the form of instructor-led classes with chef-developed recipes to train you and up your skills. It is used by industry professionals and home cooks alike to improve their skills and grow their knowledge.
Leiths:
Leiths was founded in 1975 as a cooking education institution and they have embraced the digital age to offer all their classes online too. Leiths is aimed at the home cooks, wanting to step up to the professional world of culinary arts and delights. You can take a 24-week Essential Cooking Certificate that comprises step-by-step video classes and instructions and a platform where you can upload your photos for assignments and assessments as well as feedback from the Leiths teachers. Other classes offered are 6-week courses for teens to teach them the basics of kitchen etiquette, … Read More...